Bedford County Timeless Recipes

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Mammy Mays Sand Tarts

Submitted by Barb “Sponsor” Miller of Everett Timeless in Bedford County Magazine Summer 2020 Ingredients for Bread: 1 cup white sugar1 cup light brown sugar1 cup butter½ to 1 teaspoon vanilla2 eggs – reserve whites for later3 cups flour, more if needed, one c ...

Apple Bread

Submitted by Bonnie Strayer of New Paris Timeless in Bedford County Magazine Summer 2020 Ingredients for Bread: 1 cup butter1 cup sugar1 teaspoon baking soda1 tablespoon lemon juice2 eggs2 teaspoon vanilla2 cups flour¼ teaspoon salt1 ½ cups of peeled apples (c ...

Baked Breakfast Oatmeal

Submitted by Cindy Horton of Martinsburg Timeless in Bedford County Magazine Summer 2020 Ingredients: 2 ½ cups of quick oatmeal¼ cups steel cut oats (optional)2 teaspoons baking powder¼ teaspoon salt½ teaspoon cinnamon2 cups milk (almond milk can be used as a ...

Broccoli-Beef Squares

Submitted by Pamela Feather of Osterburg Ingredients: 1 lb. ground chuck or beef 2 C fresh broccoli chopped or 1 10oz pkg frozen, chopped 1 can (4oz) mushrooms drained – stems & pieces 2 C shredded cheddar cheese 1/3 C chopped onion 2 C biscuit baking mix ½ C cold water ...