Easy Homemade Dumplings

Easy Homemade Dumplings

Course: Side Dish
Keyword: Dumplings
Author: Submitted by Betty Shankle of Bedford


  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 egg


  • Mix first three ingredients together.
  • Then beat milk and egg in separate bowl and add to flour mixture.
  • Scoop out with spoon and top over prepared meal. (Ex. chicken stew, sauerkraut, etc.)
  • Bake at 350°F for 12 minutes.

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